Annual Dinner

You know what this means... Good food, appalling company and the longest list of pointless prizes ever awarded by a fishing club. Book up immediately or regret it all year.
When Jan 25, 2014
from 07:30 PM to 11:55 PM
Where Dorset Arms, Lewes
Contact Name
Contact Phone 01273 478886
Attendees Adam
Ben
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RWSAC Dinner Menu Choice

25th January 2014

7:30 for 8:00

Starters 

A - Fried, crisp risotto ball (Arancini) mixed with tender braised lamb and fresh parmesan

 

B - Baked camembert, garlic and rosemary, served with red onion marmalade,
olives and crostini

 

C - Salmon, home cured with grain mustard, dill and brandy. Served with mustard and herb dressing, sour cream and lime


Mains

D - Open ravioli of creamed Mediterranean vegetables, pumpkin puree, cheese sauce, artichoke and broad bean salad with a capsicum sauce (V),

 

E - Char-grilled corn fed chicken breast on sautéed wild mushrooms, with a pea and leek risotto, Madeira jus and truffle oil

 

F - Poached fish and shellfish in a saffron, chive and tomato cream sauce, buttered baby spinach and new potatoes

 

Desserts

 

G - Rich, smooth chocolate mousse with black cherries steeped in brandy, a chocolate and coffee sauce and Chantilly cream,

 

H - Home-made pear and blackberry crumble served with hot custard

 

I - A selection of local cheese and biscuits

 

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